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Red Velvet Truffles 175g

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Red Velvet is an iconic and much-loved cake from southern USA as well, of course, as the opulent curtain material of the world's great theatres. With its own theatrical heritage, Prestat is proud to present the Red Velvet Truffle with a classic icing centre enrobed in milk chocolate and dusted in deep red raspberry powder. Bringing iconic cake and theatre together for the first time, this wonderful truffle will be a hard act to follow.
Cocoa Content

Cocoa Content: Milk Chocolate:31%
Milk Content: Milk Solids 21%


Contains: Milk, Soya
Free From: Alcohol

Our kitchens handle many ingredients including cream (milk), nuts, eggs and flour so even products that do not contain these as ingredients may contain traces of them. We do Not use any genetically modified ingredients and we do not have peanuts in any products.
Delivery & returns
UK Delivery*
  • Royal Mail 48 (3–5 working days – for orders placed by 1pm): £5.99*
  • Royal Mail 24 (1–2 working days  – for orders placed by 1pm): £7.50*
  • Royal Mail Special (Next working day  – for orders placed by 1pm): £11.50

Free delivery for orders over £60



For orders placed after 1pm (Monday to Friday) please add an extra day for Royal Mail Special and Royal Mail 24 deliveries. All orders placed at the weekend or on public holidays will be processed on the first working day.


Please note: we are not able to accept orders to addresses containing a PO Box number or FREEPOST addresses.

Returns Policy

Chocolates are perishable goods and we are therefore not able to accept the return of these goods for reasons of hygiene.

We do operate a 100% Satisfaction Guarantee. Chocolates are quite fragile and easily damaged. On very rare occasions, products arrive at their destination damaged or fail to arrive due to an unforeseen delivery issue. Please contact us immediately so that we can discuss an appropriate resolution.

Further details can be found in our Terms & Conditions.

We were founded in 1902 in london by chocolatier antoine dufour.


More than a century later we still hand-craft all of our chocolates.